Three-year marriage preparation?

The Catholic Church in Spain is offering a new marriage preparation course. The startling part: It’s three years long.

My first thought was that the last thing the Church needs to be doing is making marriage harder. Few enough people are seeking out the sacraments, so let’s not give them even more hoops to jump through! But it turns out they’re not making anyone do anything. The course isn’t mandatory; it’s for people who are serious about marriage and want help and preparation to do it well.

According to an article in The Guardian UK, the program was developed in response to skyrocketing divorce rates, which increased dramatically after the socialist government made the divorce process fast and easy. According to the article, there was an astonishing 74.3 per cent increase in divorces from 2006 to 2007 in Spain, and “In 2017, there were 57.2 divorces for every 100 marriages in Spain”.

The article quotes Monsignor Mario Iceta, the bishop of Bilbao:

“You can’t prepare for marriage in 20 hours. To be a priest, you need to spend seven years in the seminary so what about being a husband, wife mother or father? Just 20 hours? 

It’s hard to quibble with this point. My own marriage preparation class gave me exactly zero useful information or preparation for the life we were committing to, and I know my experience isn’t unique. I certainly don’t regret getting married to my husband, but we did get thrown into the deep end, and we did flounder.

In the United States, debates over how to support marriage often falls into some timeworn patterns: One camp bemoans the way decrees of annulment are given out like candy, and remind the world that, in their grandparents’ time, people used to take their vows seriously, and weren’t counting on all this ‘happiness’ and ‘fulfillment’ nonsense.

The other camps recalls that their grandmothers often stayed married for life less because they so respected the institution of marriage and more because they didn’t really have another choice, and they just had to put up with being beaten and cheated on and treated like a work horse; and if they did leave, they and their kids would probably starve, or at least be ostracized.

So no, we can’t really improve marriage by simply insisting that people are stuck no matter what. That doesn’t make marriage better; it just hides suffering more effectively.

It’s true that everyone who makes a marriage vow is taking something of a risk, but it’s possible to make the risk smaller by making true discernment a part of the preparation process.

If fewer people who don’t understand marriage have weddings, then fewer people will need annulments. Increasing the preparation time combines the best of both worlds: An understanding that marriage is a serious undertaking that’s supposed to last a lifetime, and not something you can shuck off easily if it doesn’t work out; but also an understanding that it ought to be a partnership of mutual respect, not just something it’s hard to escape.

Ideally, a couple who’ve discerned that they truly do belong together for life will be given some useful tools to act on that intention.

But simply increasing the “training” and discernment period brings predictable problems of its own . . . 

Read the rest of my latest for The Catholic Weekly

Photo by Juan Pablo Serrano Arenas from Pexels

What’s for supper? Vol. 201: Potatoes and other tornadoes

Well! I’m fat; how are you? Here’s what we ate this week: 

SATURDAY
Bagel, egg, sausage, and cheese sandwiches; blueberries

Easy peasy weekend meal. There really isn’t much better than a lovely fried egg with crisp, lacy edges and a runny yolk. Goodness gracious. 

The blueberries weren’t terrible, for Februberries. 

SUNDAY
Hot wings, sausage rolls, potato tornados, hot pretzels

Sunday, you may recall, was . . . something. Nothing. Nothing happened. Everybody liked it and there was nothing funny about it at all! Mostly what I did was cook and eat. 

Damien made scrumptious hot wings with blue cheese dip and celery. He uses the Deadspin recipe and he says it’s very easy.

 

I had been meaning for several weeks to make sausage rolls, which is something Damien once mentioned enjoying as a kid in Australia.

Jump to Recipe

I guess they are street food, to be enjoyed with ketchup. I knew I wasn’t going to be able to replicate them, but the basic idea sounded yummy. 

OH, THEY WERE YUMMY.

I read a bunch of recipes and whittled it down to a very basic form. You fry up some diced onions and mix them up with loose sausage (I used sweet Italian sausage squoze out of the casings) and egg and some seasonings. Cut puff pastry into strips, lay the raw sausage mixture in a line down the middle of the strips

fold it up into a long roll, cut it into separate rolls, brush with egg, and bake. I put “everything” seasoning on some of them before baking, and that was a good idea. 

Oh man, they were delicious. Flaky, buttery layers of pastry melding gradually into the savory filling. Absolutely fantastic. 

I was truly surprised that none of the kids liked them! The tastes were not challenging in the slightest. I ended up eating them myself throughout the week. They were good cold. They were good reheated, if a little less perky in texture.

I really hope you make these. They are so easy, and really pay off in flavor and chompability. You can make them well ahead of time and keep them refrigerated

then throw them in the oven just before guests come over.

Okay, now you can listen to my sad story about the potatoes.

Around midnight, my Facebook feed switches over to other continents, and a couple of weeks ago, I saw some East Asian dad I’m apparently friends with showing off pics of his kids enjoying some kind of weird street food I had never seen. I googled around a bit and discovered they are called “potato springs,” “potato twists,” or, escalatedly, “potato tornados.” It’s a spiral-cut potato stuck on a skewer and deep fried. Intrigued, I googled some more, and found a recipe where a guy used crushed Doritos for seasoning. That is my kind of guy. 

Jump to Recipe

If you’re a street vendor, you will have a potato spiralizer; but if you’re an idiot, you’ll try using a cheese slicer first. You sort of hook the skewer into the slice part and press and turn the potato at the same time. In the video, this resulted in a potato neatly spiraled around a skewer. In real life, I got this:

So I gave up and stomped out of the kitchen. But then I thought, well, the problem was that the skewer wasn’t stable, and the potato kept slipping around, and what if I used a box grater, and anchored the end of the skewer on the inside of the box grater? 

And that actually worked really well! I got halfway through the potato and it was all tidily coiled up on the skewer inside the box grater. So I kept going, and what do you think?

I grated the skewer in half. 

So I got mad again and stomped out of the kitchen and complained about how stupid it was to Damien, and he fully supported me in giving up on this stupid project. 

But then I thought, “But wait. Is there anything intrinsically superior about a potato in a spiral, or is it just that, when one has a spiralizing machine, that’s how it turns out? The point is to have thin, battered slices of potato on a stick, is it not?” So I decided to make one last try. This time I bring plenty-a gas! And I just took the freaking potato and cut it up into slices that weren’t attached to each other, and stuck them on a stick by the handful.

Then, uh, I did it eleven more times with eleven other potatoes. It’s not that my honor was at stake, exactly. I think I’m just dumb. 

So I mixed up the batter an crushed up the Doritos and set it aside until it was time for frying in a few hours. This, it turns out, was a tactical error in what had heretofore been an entirely streamlined and efficient process. The batter is supposed to be thin, so you can just kind of slosh it over the potato sticks and fry it up. But when you make it ahead of time and leave flour-based batter sitting around for a few hours, guess what it turns into? Correct: Glop. This is doubly true if you have added Dorito crumbs to it, and the Dorito crumbs swell up and absorb all the liquid.

Well, by this time, my honor really was at stake, and I was still dumb. So I heated up a big pot of oil and, using the impasto technique I learned in the oil paint section of Mr. Bennet’s Portfolio Development class, I forced the batter in, on, and around the potato skewers. It didn’t want to stick but I made it stick, and then fried the hell out of them. 

Some of them turned out, you know, fine, if not exactly elegant.

Some of them turned out like a cry for an exorcist

I managed this by showering them with kosher salt

They kind of reminded me of when those guys pour molten aluminum down into a termite nest and then pull it out of the sand, and then they put it in their house for some reason.

Well, the kids ate them. I ate one, and felt that it would probably carry me through my potato needs for about eleven weeks. 

The final verdict: Not a total disaster? I guess there are varieties with cheese and pleasant, piquant seasonings, and it would definitely help to batter them before the batter solidifies. My version would have been great if we had been walking around in the freezing sleet for a few hours and our fingers and noses were numb. Otherwise, it was just, wow, a lot. 

We also had hot pretzels.

MONDAY
Chicken caprese sandwiches, fries

A fine make-ahead meal. Damien roasted some chicken breasts in the morning and sliced them up, and we put the sandwiches together in the evening. 

Ciabatta rolls, chicken, tomato, basil, provolone, plenty of olive oil and balsamic vinegar, and freshly-ground salt and pepper. 

TUESDAY
Meatloaf, mashed potatoes, squash abbondanza

I started dinner going and then remembered we had a middle school planning committee thingy to go to, so I yelled some hazy instructions to the kids about how to finish it up and serve it. So I don’t have any photos of dinner, but I do have this:

Oops, my ringer was off. They did boil, drain, and mash the potatoes with butter and milk, and they did cook and slice the meatloaf. They also took the squash out of the oven, pack it into a dish, cover it, and send it directly into refrigerator exile without benefit of being on the table for even a minute. I don’t know what I expected. I threw it away the next day. I like butternut squash, but if you lose momentum, it’s really hard to get it back. 

Here is my basic meatloaf recipe, if you care:
Jump to Recipe

And here is one of my squash recipes:
Jump to Recipe

 

WEDNESDAY
Pulled pork nachos

I put a big hunk of pork in the slow cooker with a can of beer, about a cup of cider vinegar, several cloves of garlic, and some jarred jalapeños. I let it cook all day, then fished it out, shredded it, mixed it up with plenty of salt, garlic powder, dried onions, cumin, chili powder, and pepper flakes, and spread it on top of chips, and topped it with plenty of shredded cheese. 

Shoved it into a hot oven until the cheese was melted and served with sour cream, salsa, cilantro, and limes.

I also put queso on mine because I’m too thin and people are worried. 

THURSDAY
Pork ramen 

Thin slices of pork sautéed in sesame oil with soy sauce, pea shoots, soft boiled eggs, shredded carrots, and cucumbers. I had mine with soy sauce and tabasco sauce.

We had a snow day and the kids went sledding, then the little ones watched The Sound of Music. A cheery supper for a chilly day. Sometimes I quick pickle the vegetablesJump to Recipe, but I didn’t bother, and no one seemed to notice. 

FRIDAY
Ravioli?

It says ravioli, but I seem to have forgotten to buy any. I should have saved that cold squash.

 

5 from 1 vote
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Sausage rolls

Servings 36 rolls

Ingredients

  • 2.5 lbs sausage, loose or squeezed out of casings
  • 1 lg onion
  • salt and pepper
  • olive oil for cooking
  • 1.5 lbs puff pastry dough (1.5 packages)
  • 3 eggs, beaten
  • "Everything" seasoning, if you like

Instructions

  1. Preheat the oven to 400.

  2. Dice the onion and sauté in the olive oil until it's slightly browned

  3. Put the raw, loose sausage in a bowl. Beat two of the eggs and add them to the bowl along with the cooked onions. Mix thoroughly.

  4. Cut the puff pastry into six long strips. On a floured surface, roll them out until they're somewhat thinner.

  5. Divide the sausage mixture into six portions and spoon it out into a long rows down the middle of each strip of puff pastry

  6. Form the sausage mixture into a tidier strip, leaving a margin of dough on each side.

  7. With a pastry brush, paint the dough margins on both sides.

  8. Fold the pastry up over the sausage on both sides, to form a long roll.

  9. Flip the roll over and lay it in a greased pan with the creased side down.

  10. Cut each roll into six smaller sections. (You can make them whatever size you like, really.) Leave a little space in between rolls on the pan.

  11. Brush each little roll with the rest of the beaten egg. Sprinkle with "everything" seasoning if you like.

  12. Bake for 20 minutes until the sausage is cooked and the rolls are golden brown. Serve hot or cold.

 

5 from 1 vote
Print

Dorito fried potato sticks

Ingredients

  • 12 small-to-medium potatoes, scrubbed, peel on
  • 2 cups flour
  • 4 cups water
  • 2 eggs, beaten
  • 11 oz Doritos or your favorite chips, crushed into crumbs
  • vegetable oil for frying
  • salt

Instructions

  1. Slice each potato into as thin slices as possible, and thread the slices onto skewers.

    If you're not going to cook them right away, you can keep them in water to keep the potatoes from turning brown. Try to fan the potatoes out so there is a little space in between but don't forget to leave enough room on the skewer so there's something to hold onto.

  2. Start heating the oil in a heavy pot. Prepare a pan lined with paper towels or paper bags.

  3. In a shallow dish, mix together the flour, water, and crushed chips. It should be thin and drippy.

  4. Dip the potato skewers into the batter and spoon more batter over them, so the slices are thoroughly coated.

  5. When the oil is hot enough (you will see bubbles form steadily if you dip a wooden spoon in), dip the skewers into the hot oil. Cook for several minutes until they are crisp.

  6. Remove to a pan lined with paper towels and sprinkle with salt.

‘Tain’t very sanitary: Some songs I know by heart for no reason at all

People have been passing around an article about how some people don’t have a constant interior monologue going in their heads. You can count me as part of that group. That don’t, I mean. There are definitely words sprinkled in here and there, but unless I’m writing in my head, or praying, or thinking about a conversation, it’s mostly it’s sensations, patterns, images, and image-blobs, and I have to deliberately turn them into words. 

ANYWAY, there is one exception, and that’s miles and miles and miles of stupid song lyrics I have memorized and can call to mind at a moment’s notice. I may not know how many children I have, what their names are, or where I was supposed to pick them up half an hour agao, but if you ask, I can instantly tell you:

Then all Palyatchee finds the guy he’s seekin’
Cheek-to-cheekin’ with his wife,
He grabs a knife
And stabs the louse
Who stole his spouse
And then he stabs the lady and himself.
‘Tain’t very
Sanitary.

Useful! Steve Greydanus asked about this on social media the other day: You are in a random group of 10 people taken prisoner by gunmen. At gunpoint, you must pick a song NO ONE IN THE GROUP BUT YOU can sing with no mistakes. Succeed and you go free. What do you sing?

Well, let’s start with “Pal-yat-chee” by Spike Jones

Full lyrics:

When we wuz in the city, we wuz a-wond’rin’ where to go.
A sign spelled out PAL-YAT-CHEE up in lights above a show.
We thought ‘twould be a Western till the stage lit up with lights,
An’ ninety seven people sung without a horse in sight.
We couldn’t understand ’em ’cause they spoke a furrin tongue,
But we can give you some i-dee of what we thank they sung:

Ridi, Pagliaccio, Sul tuo amore’in fronto!

All at once there’s a fat guy in a clown suit.
Ain’t Haller-ween, that’s for shore.
Then this here feller, this Punchy Neller,
Begins to beller — Like we all was deef.
“Ha ha ha ha ha!”
That was PAL-YAT-CHEE an’ he sung:

Invest in a tuba an’ somthin’ or other ’bout Cuba,
He sung about a lady who weighed two hundred and eighty.
When she takes a powder, he just starts chirpin’ louder
And he don’t do a gol-durn thing ‘cept to stand up there an’ sing.

When we listen to PAL-YAT-CHEE, we get itchy an’ scratchy.
This shore is top corn, so we go and buy some popcorn.
We hate to go back, but we can’t git our dough back.
There ain’t no use complainin’, ’cause outside it’s a-rainin’. [ooga! ooga!]

Seven hours later, we’re still in the dern the-a-ter,
Takin’ turns at nappin’, a-waitin’ for sumpin’ to happen.
PAL-YAT-CHEE he ain’t hurryin’, but the folks on stage are flurryin’
And it sounds like Kat-chee-tur-ry-in’s Saber Dance.

Then ol’ PAL-YAT-CHEE finds the guy he’s seekin’
Cheek-to-cheekin’ with his wife, he grabs a knife
And stabs the louse who stole his spouse,
An’ then he stabs the lady and himself – tain’t very sanitary.
They all collapse, but ol’ PAL-YAT-CHEE sets up,
Then he gets up, sings “I’m dyin’,
I am dyin’, I am dyin’.” We start cryin’
‘Cause to tell the truth, we’re dyin’ too.

As the footlights fade out
we see PAL-YAT-CHEE laid out.
But the dagger never caused it.
PAL-YAT-CHEE
was plumb
exhausted.

I could probably also come up with long sections from “Carmen,” including the very important passage that goes:

“Carmen, darling, please marry me.
Oh, be my little bumble bee.
You’re the honey that’ll sweeten our lives.”
“Instead of children we’ll both have hives.”
They’ll both have hives!
“I can not marry you, my Don,
‘Cause I’m in love with another one.
He fights the bull in the arena.”
“I could do that if I ate Farina”

“Oh, no, you couldn’t”
“Oh, yes, I could”
“Oh, no, you couldn’t”
“Oh, yes, I could”
“Oh, no, you couldn’t”
“Oh, yes, I could”
“Oh, no, you couldn’t”
“Oh, yes, I could.”

How about a change of pace? I have here right in my hippocampus the full lyrics for the anti-World War I song “Stay Down Here Where You Belong” by Irving Berlin

I chose the clip below because this song is so stupid, Irving Berlin was apparently horribly embarrassed at having written it, and Groucho used to follow him around at parties, singing it just to annoy him. AND IT IS A VERY STUPID SONG. Thank goodness I know it instead of my bank password. 

Down below, down below
Caught the devil talking to his son
Who wanted to go
Up above, up above.
He cried, “It’s getting too warm for me down here and so
I’m going way up where I can have a little fun,”
The Devil slowly smiled and then he answered his son:
“Stay down here where you belong
The folks above us don’t know right from wrong.
To please their kings, they’ve all gone off to war
And not one of them knows what they’re fighting for.
Way up above they say that I’m a devil and I’m bad.
Kings up there are bigger devils than your dad.
They’re breaking the hearts of mothers, making butchers out of brothers.
You’ll find more hell up there than there is down below.”
 
Yeah. 
 

Apparently I was on an Irving Berlin kick at some especially malleable stage in my development, because I also have firmly memorized:

“I’m Down In Honolulu Looking Them Over.” This is one of those songs that always gets a grave warning from historical archivists about how it may include references now considered culturally insensitive. 

You know my Uncle Jeremiah,
Who disappeared a month ago;
We got a letter from Hawaii,
And I declare my uncle’s there.
The atmosphere set him on fire,
It simply went right to his head;
What do you think he wrote
In his little note?
This is what he said.

I’m down in Honolulu looking them over,
i’m down in Honolulu living in clover,
Try and guess the way they dress.
No matter what you think it is, it’s even less.
Their language
Is hard to understand because it’s so tricky,
I’ve got them teaching me to say “wicky wicky.”
I don’t know what it means
But it’s the best that ever was,
And if it means just what I think it does,
I’ll be in Honolulu looking over them for a long, long time.

Well, “In the Bath” by Flanders and Swann has the special charm of including cultural and historical references that I can’t be offended by because I don’t understand them all. But I still have them memorized. 

Oh, I find much simple pleasure when I’ve had a tiring day,
In the bath,
In the bath

Where the noise of gently sponging seems to blend with my top A,
In the bath,
In the bath

To the skirl of pipes vibrating in the boiler room below,
I sing a pot pourri of all the songs I used to know,
And the water thunders in and gurgles down the overflow,
In the bath,
In the bath

Then the loathing for my fellows rises steaming from my brain,
In the bath,
In the bath

And condenses to the milk of human kindness once again,
In the bath,
In the bath

Oh, the tingling of the scrubbing brush, the flannel’s soft caress,
To wield a lordly loofah is a joy I can’t express,
How truly it is spoken one is next to godliness,
In the bath,
In the bath

Then there comes that dreadful moment when the water’s running cold,
In the bath,
In the bath

When the soap is lost forever and you’re feeling tired and old,
In the bath,
In the bath

It’s time to pull the plug out,
Time to mop the bathroom floor.
The towel is in the cupboard,
And the cupboard is next door.
It’s started running hot, let’s have another hour or more,
In the bath,
In the bath

I can see the one salvation of the poor old human race,
In the bath,
In the bath

Let the nations of the world all meet together, face to face,
In the bath,
In the bath

With Verwoerd, and Kenyatta, and all those other chaps,
Nkrumah, Nabbaro, we’ll get some peace perhaps,
Provided Swann and Flanders get the end without the taps,
In the bath,
In the bath

My final entry is one I can’t explain at all. Here it is:

“Meine Mutter Schmiert die Butter”

Now your turn! What do you know perfectly by heart, that would probably baffle a random group of 25 people? There is absolutely nothing at stake here. I just want to talk about something that doesn’t matter for a while. 

***
Image via Wikimedia commons (Creative Commons)

Those people who leave the Church over little things

People leave the Church for all kinds of reasons. Usually it’s more than one reason; but sometimes people will be able to point to the one thing that tipped them over the edge. Very often, it’s the sex abuse scandal. But also fairly often, it’s something that sounds less serious. It sounds like something that people should be able to get past:

“I was going through a rough time in my marriage and a priest gave a jerky sermon about divorce, so I walked out and never came back.”

“I was trying to organize my grandmother’s funeral, and the parish secretary was so rude, and even mocked the music I chose. That was the last time I set foot in a church.”

“I was in the back with my crying baby, and an usher angrily told me to control my kid. I decided if they didn’t want me, I didn’t want them either, and that was that.”

These things are upsetting and demoralizing, and can legitimately make us angry. But are they worth leaving the Church over?

When someone tells stories like these, other Catholics will often respond: Well, if you’d leave Jesus and the sacraments for something small like that, it shows that your faith was weak and shallow to begin with. If you leave the Church because of sinners, your faith was in man, not God.

I used to believe this. I no longer do. Or at least, I see a bigger picture of why humans — including me — do what they do.

Don’t get me wrong. When someone decides to leave the Faith, there couldn’t be more at stake. It’s one thing if someone decides they’re quitting their tech job and taking up weaving, or they’re tired of Twitter and they’re giving up social media. I may think they’re making a mistake, but they can live with the consequences.

But when you hear that someone has had enough of the Church, it’s so hard not to say, “Yes, but . . . don’t you want Jesus? I know that one Catholic you met was so cruel and awful, and I’m so sorry that happened, but are you really prepared to give up Jesus, just because of that? This is your immortal soul we’re talking about! Eyes on the prize! Get over it!”

But it occurs to me that everyone’s priorities are skewed — people who leave the Church because of the sins of other humans, but also people who stay in the Church because of the goodness of other humans.

Read the rest of my latest for The Catholic Weekly

Image via Piqsels (Creative Commons)

Committees are no substitute for true community

We used to belong to a parish that was a true community. It was genuinely diverse, with rich and poor people, old and young, able-bodied and impaired, and racially and culturally varied; but there was a sense of unity that I rarely experienced elsewhere, in any group of people of any kind, Catholic or otherwise.

When we got on the parish mailing list, we started to get regular emails: So-and-so needs a ride to the doctor on Thursday; So-and-so needs help changing the oil in his car. I didn’t happen to give birth while we attended that church, but I can easily imagine the landslide of casseroles and hand-crocheted booties that would have come my way if I had.

There was a very clear spirit of love present, and it was concrete and immediate, not abstract. They did have programs and official groups, but there was also a constant exchange of help and concern between individuals, one to one.

It’s tragic that this parish stands out in my head, rather than being the norm. Part of the magic was, of course, that it was small.  Of course little parishes aren’t automatically kind and generous and warm and giving, but they can be. But more and more in the 21st century, they don’t have the chance, because smaller churches are shuttered and de-consecrated, to be transformed into condos or pubs, or just bulldozed; and their former congregations are shunted into high capacity consolidated churches that can serve a wide community.

This is partly because of poor attendance. You can’t pay for lights and heat and insurance if hardly anyone is turning up. But it’s also because astronomically huge gobs of money are going to pay off sex abuse lawsuits, and there’s none left to pay for things like, well, keeping lots of little churches open.

Don’t get me wrong: Victims should be paid. Pressure on parishes is not their fault. But this slow-moving avalanche of the sex abuse scandal is largely crushing other innocent people, and because of the sins of some perverts in pointy hats, people who depended on the Church for help can no longer get it.

And so it goes. Each time a little church closes due to financial strain, there’s one less opportunity for a little gem of a parish to become a warm, busy little hub of charity in the name of Christ.

In big parishes, of course, it’s still possible for the church to care for needy people, whether what they need is food or clothing or help with their electric bills or help finding a job. But what often happens, if the money is there at all, is that there’s a program for everything: A program to feed the homeless, a program for divorcees, a program for widows, a program for youths.

It’s a good thing for needs to be served. Sometimes it’s a matter of life and death. But there are grievous drawbacks to the “there’s a program for that” model. . .

Read the rest of my latest for The Catholic Weekly

Movie review: Jojo Rabbit made me laugh, but not cry

“Comedy is a red rubber ball,” said Mel Brooks, “and if you throw it against a soft, funny wall, it will not come back. But if you throw it against the hard wall of ultimate reality, it will bounce back and be very lively.”

With this quote in mind, I went to see Jojo Rabbit, which has been nominated for six Oscars. It is the latest applicant to an exclusive club: Movies that laugh at Hitler.

The film’s premise is, if anything, more audacious than anything by Brooks. It follows Jojo, a sweet and manic 10-year-old German boy who is absolutely wild for the Führer. In fact, he has made an imaginary companion out of him and spends his days palling around with a goofy, benevolent Adolph, who eggs him on and encourages him through every woe. One day, Jojo and his buddy Hitler are both horrified to discover that his mother has hidden a Jewish girl in the walls of their house.

What to do? Who to trust? Who to fear? From the very first scene, the movie puts in balance two monstrously weighty forces: Life and death, good and evil, loyalty and rebellion, hope and futility. It whipsaws back and forth between slapstick and horror, comedy and tragedy. I watched, enthralled, to see where it would land.

As a Jew, I am ready and able to laugh at the darkest of jokes. That’s how you make it through the dark. Mel Brooks managed this feat handily in his lesser-known “To Be Or Not To Be,” which contains one scene that shatters me every time.

Until this scene, “To Be Or Not To Be” is pure comedy; but then the weight shifts, and for a terrible moment, everything hangs in balance. The bumbling crew of actors must smuggle Jews out of a darkened theater bristling with Nazis. In desperation, they disguise the refugees as clowns, and it’s actually working—until one poor old babushka, her wrinkled face pathetically smeared with greasepaint, freezes. So many swastikas, so many guns. It’s too much. She’s weeping and trembling, and the audience realizes something is wrong.

So the leader of the actors looks the Nazis straight in the eye and shouts merrily, “Juden!” He slaps a Star of David on the old woman’s chest, whips out a clown gun and shoots her in the head. POW.

And that’s what saves them all. The Nazis roar with laughter in the dark, and the innocent make it through.

This scene carries the whole movie, because it has the nerve to set aside comedy and make the audience sit for a moment in naked peril: These men are killers. They do laugh at shooting an old woman in the head. The terror is real. “To Be Or Not To Be” earns the right to make Hitler jokes, because it doesn’t flinch away from knowing and showing what is at stake. The ball of comedy bounces because that hard surface is there to hit, however briefly.

There is no such hard surface in “Jojo Rabbit.”

Instead . . .

Read the rest of my latest for America Magazine

Image: Still from movie trailer 

Asking couples to use NFP is asking a lot. Can’t the Church help more?

It is no secret: Natural family planning has its discontents. A number of studies have shown that few Catholics use it, and it is not hard to see why. N.F.P. can be difficult, it can be frustrating, and occasionally it is impossible. I am a discontent myself, albeit a stubbornly faithful one, which is why I wrote a whole book about how ordinary, non-saintly couples can learn to navigate the spiritual, emotional and marital problems that N.F.P. sometimes brings into sharp focus.

N.F.P. is worth learning well and sticking with, despite all the trials it can bring. When we were first married, my husband and I did not know how to communicate well. We did not understand what sex was really about. We had no clue about how God’s will actually works in our lives. Sacrificial patience, generosity and transformative suffering were mysteries to us. They are not mysteries now but are daily practices, thanks in part to the rigors of N.F.P. I wrote my book to let other struggling couples know they are not alone, and that their suffering does not have to be in vain.

But one thing my book did not cover was the logistical obstacles to using fertility awareness based methods of family planning successfully. (Most now shy away from the more colloquial label N.F.P.) These obstacles are not negligible. It was not long ago that we desperately wanted to switch to another fertility awareness based method that would work better with my body, but we simply did not have the money; so we were stuck with an unsuitable method that caused frustration and confusion. Some struggling is inevitable and can bring about growth; but some is avoidable and causes only pain. A small cash grant would have made a world of difference for our family.

I wondered how common our experience was; so I designed some surveys and shared them on social media and on my personal website, targeting women who use or have used a wide range of different forms of fertility awareness methods. Nearly 700 women responded. Here is what I learned.

Some women love N.F.P. Some of them find it cheap and simple and empowering. Some of them find it pricey and labor intensive, but well worth the cost. Some of them say it healed their bodies, enriched their marriages and drew them closer to God.

But for others, N.F.P. brought one trial after another. The church teaches us to forgo birth control, and so they did, whether out of obedience, love of spouse or a desire to understand their own health better. But even if they were willing to take on the spiritual and psychological challenges of N.F.P., they found themselves stymied by logistical problems beyond their control—things that could easily be solved with something as mundane as money, or better marketing, or better organization or even something as simple as a babysitter.

Oddly enough, even as the church struggles to interest its flock in fertility awareness based methods for spiritual reasons, fertility awareness is having a moment in the secular world. Cosmopolitan gave N.F.P. some positive press, and so did The New York Times. The interest is fuelled partly by a slow but growing disenchantment with artificial contraception among women of a variety of backgrounds and faiths. There are now countless fertility awareness based methods (usually paired with targeted condom use in secular circles) on the market; and women, religious or not, are snapping them up. You can buy bluetooth-enabled super-thermometers for $300 and compact fertility monitors straight out of Star Trek that smile at you when you are fertile. It is a far cry from the days of a scrap of graph paper, a thermometer and crossed fingers.

There are dozens of slick fertility apps, many free, some with millions of downloads. Women who have no idea that the church pioneered fertility awareness are turning to fertility awareness methods because they cannot seem to get pregnant or because they are thoroughly sick of birth control side-effects like migraines, blood clots or mood swings and wandering I.U.D.s; and they are ready for something else, something natural.

Here is the frustrating part. The church has something natural and effective to offer, and it is not some antiquated calendar system. The U.S. Conference of Catholic Bishops has approved a number of fertility awareness based methods: MarquetteCreightonBillingsSympto-Thermal, Boston Cross Check and N.F.P.I. The church is, in theory, delighted when a couple want to manage their fertility naturally. And many of these methods offer some level of personal instruction, which greatly increases their effectiveness. But because they can also come with some psychological, cultural and logistical baggage, women who have powered through the judgment of the secular world find themselves facing obstacles from within the church itself.

What Women Want

Given the church’s desire for couples to practice fertility awareness based methods, you might think every parish and diocese would offer numerous, easily accessible and affordable ways to learn these methods in order to use them consistently and reliably. You would be wrong.

It is a long history, and it would be funny if it were not so maddening. Back in 1932, Leo Latz, M.D., of Loyola University Chicago wrote his slim volume The Rhythm of Fertility and Sterility, outlining the basic principles of calendar-based family planning, so couples could learn to chart their fertility cycles quickly, easily and cheaply. It sold 600,000 copies to a readership ravenous for information.

Dr. Latz, for his trouble, was booted out of the university, a decision some historians attribute to his attempt to put dangerous information in the hot hands of so many married Catholics who might make decisions without the blessing of a priest.

Read the rest of my article for America Magazine

 Photo via Good Free Photos (Public Domain)

What’s for supper? Vol. 200! Let me not be misconstrued: All I really know is food.

“What’s for supper” was this thing
I started on a whim.
I thought it would be nice to take
A weekly break from grim
And ghastly stories all about
The Church and sex and stuff,
And write, instead, about meat loaf
And peanut butter fluff. 

Well . . . 

Let the happy news be thundered:
“What’s for supper” turns two hunderd.

SATURDAY
BURGERS AND CHIPS

“Burgers and chips,” the blackboard says.
So I guess that’s what we had.
Burgers and chips are always good.
They really can’t be bad.

I didn’t take a picture, though.
You know what burgers look like, bro. 

SUNDAY
PEPPERONCINI BEEF SANDWICHES, MEYER LEMON MERINGUE PIE

Pepperoncini beef is great
Chunk it in the crock pot, then you wait. 

Shred the meat and serve on rolls,
Dish some nice jus up in bowls,

Top with cheese and mayonnaise,
Then enjoy the songs of praise.

Finish up with lemon pie!
Sweet meringue piled nice and high.

Two cheerful pies for gloomy weather.
They took six years to put together.

MONDAY
FISH TACOS

♩ ♪ ♫ ♬♩ ♪ ♫ ♬♩ ♪ ♫ ♬♩ ♪ ♫ ♬
Fish tacos is the meal for me!
Fresh cabbage shredded cheerfully!
Lime wedges waiting plump and green!
Keep the salsa, just gimme that sour cream.

Fish tacos is an easy dish!
Fish tacos are all made with fish!
Aldi has avocados cheap!
Darling, I love you, but, oh, that cabbage heap. 
♩ ♪ ♫ ♬♩ ♪ ♫ ♬♩ ♪ ♫ ♬♩ ♪ ♫ ♬

TUESDAY
SHAWARMA, FRIED EGGPLANT

Sometimes life is very dark.
Joys are feeble, pains are stark.

Wherefore all this shuck and jive?
What’s the reason we’re alive?

It’s shawarma

Cease your weeping, wipe your eyes.
Marinate those chicken thighs

In garlic, cumin, cinnamon.
Filthy eastern ways are fun

With shawarma.

Slice some eggplant, salt it well
Dredge in batter, what the hell. 

Fry ’til crisp and serve it hot
With yogurt sauce. Yes, please, a lot.

And shawarma.

WEDNESDAY
PIZZA

Somewhere in my kitchen, 
Is a missing ball of dough. 
I had it Wednesday morning
But by noon it had to go. 
I made four pizzas with the rest
And looked both high and low
But dough ball number five skipped town
Like Barry Manilow.*

*I don’t know, what do you want from me

THURSDAY
ONION SOUP, BEER BREAD, BRATS

It’s only melted butter,
Melted butter in a pot
Cuddled up with onions
And some beef broth, not a lot. 
Salt and pepper and flour
And a drift of parmesan.
But it smells like heart’s desire
And it tastes like supper’s on.

 

FRIDAY
MAC AND CHEESE

You know what, you write a poem about mac and cheese. 

***

Beef pepperoncini sandwiches

Ingredients

  • 1 hunk beef
  • 1 jar pepperoncini
  • several glugs Worcestershire sauce (optional)
  • rolls
  • sliced provolone

Instructions

  1. Put the beef in a slow cooker with a jar of pepperoncini and the juice. If you like, cut the stems off the pepperoncini. If there isn't enough juice, add some beer. Add the worcestershire sauce if you want a slightly more savory juice.

  2. Cover, set to low, and let it cook for several hours until the meat falls apart when poked with a fork. 

  3. Shred the meat. If you like, chop up a few of the pepperoncini. 

  4. Serve meat on rolls with mayo if you like. Lay sliced provolone over the meat and slide it under the broiler to toast the bread and melt the cheese. Serve the juice on the side for dipping. 

 

5 from 2 votes
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Chicken shawarma

Ingredients

  • 8 lbs boned, skinned chicken thighs
  • 4-5 red onions
  • 1.5 cups lemon juice
  • 2 cups olive oil
  • 4 tsp kosher salt
  • 2 Tbs, 2 tsp pepper
  • 2 Tbs, 2 tsp cumin
  • 1 Tbsp red pepper flakes OR Aleppo pepper
  • 1 tsp cinnamon
  • 1 entire head garlic, crushed OR bashed into pieces

Instructions

  1. Mix marinade ingredients together, then add chicken. Put in ziplock bag and let marinate several hours or overnight.

  2. Preheat the oven to 425.

  3. Grease a shallow pan. Take the chicken out of the marinade and spread it in a single layer on the pan, and top with the onions (sliced or quartered). If you kept the garlic in larger pieces, fish those out of the marinade and strew them over the chicken. Cook for 45 minutes or more. 

  4. Chop up the chicken a bit, if you like, and finish cooking it so it crisps up a bit more.

  5. Serve chicken and onions with pita bread triangles, cucumbers, tomatoes, assorted olives, feta cheese, fresh parsley, pomegranates or grapes, fried eggplant, and yogurt sauce.

 

Yogurt sauce

Ingredients

  • 32 oz full fat Greek yogurt
  • 5 cloves garlic, crushed
  • 1/4 cup lemon juice
  • 3 Tbsp olive oil
  • 1 tsp salt
  • 1/2 tsp pepper
  • fresh parsley or dill, chopped (optional)

Instructions

  1. Mix all ingredients together. Use for spreading on grilled meats, dipping pita or vegetables, etc. 

 

Fried eggplant

You can salt the eggplant slices many hours ahead of time, even overnight, to dry them before frying.

Ingredients

  • 3 medium eggplants
  • salt for drying out the eggplant

veg oil for frying

3 cups flour

  • 1 tsp baking powder
  • 1 Tbsp cumin
  • 1 Tbsp paprika
  • 1 Tbsp red pepper flakes
  • 2-1/2 cups water
  • 1 Tbsp veg oil
  • optional: kosher salt for sprinkling

Instructions

  1. Cut the ends off the eggplant and slice it into one-inch slices.
    Salt them thoroughly on both sides and lay on paper towels on a tray (layering if necessary). Let sit for half an hour (or as long as overnight) to draw out some of the moisture. 

  2. Mix flour and seasonings in a bowl, add the water and teaspoon of oil, and beat into a batter. Preheat oven for warming. 

  3. Put oil in heavy pan and heat until it's hot but not smoking. Prepare a tray with paper towels.

  4. Dredge the eggplant slices through the batter on both sides, scraping off excess if necessary, and carefully lay them in the hot oil, and fry until crisp, turning once. Fry in batches, giving them plenty of room to fry.

  5. Remove eggplant slices to tray with paper towels and sprinkle with kosher salt if you like. You can keep them warm in the oven for a short time.  

  6. Serve with yogurt sauce or marinara sauce.

Beer bread

A rich, buttery quick bread that tastes more bready and less cake-y than many quick breads. It's so easy (just one bowl!) but you really do want to sift the flour.

This recipe makes two large loaf pan loaves.

Ingredients

  • 6 cups flour, sifted
  • 2 Tbsp baking powder
  • 2 tsp salt
  • 1/2 cup sugar
  • 2 12-oz cans beer, preferably something dark
  • 1 stick butter

Instructions

  1. Preheat oven to 375

  2. Butter two large loaf pans. Melt the stick of butter.

  3. I'm sorry, but you really do want to sift the flour.

  4. In a large bowl, mix together dry ingredients, and stir in beer until it's all combined and nice and thick.

  5. Pour the batter into the loaf pans and pour the melted butter over the top.

  6. Bake for about 50 minutes until it's crusty and knobbly on top.

Veronica among the pro-lifers

My mother, at her best moments, was Veronica.

When she could still write and speak, she was wonderfully articulate, even brilliant. She cannot speak now. But here I am, learning from her how to be a Catholic—not so much from what she said but from what she did and what it showed me.

My parents were pro-life activists. As adult converts, they had already spent several years among evangelicals, some more earnest than others. They had encountered true holiness and Christian simplicity; and they had also encountered people like their landlord, who preached the Gospel and then told my mother she must hang her hand-washed cloth diapers up to dry in her tiny kitchen all winter because wet clothes on the porch just looked too poor. Blessed are the classy, for their property value will not depreciate.

Eventually, they made their way into the church, and once their Howard Johnson swimming pool baptism was conditionally repeated, they waded ashore as Catholics around 1978—right in the thick of liturgical silly season. I remember a Snoopy-themed catechism, altar balloons and some of the most Caucasian dancing known to mankind. My mother, praying in her makeshift chapel in the darkened back stairs, would wrestle with the homoousion late into Saturday night and then wake up early for Sunday Mass, which turned out to have clowns. And sometimes actual heresy.

I was young and only dimly aware of what my parents faced as they tried to anchor their spiritual boat in such choppy waters. They did try. My mother wrote about some of her efforts in this short, hilarious essay, “How I Wrecked Two Parish Ministries,” that you will skip at your peril. As I remember it, she struggled to keep her own massive hunger for truth in proportion with the equally urgent mandate to treat other human beings with love. Yes, even those who sneered and raged at her for giving up everything to follow Christ. Yes, even those who said they loved him and then told lies in his name. In all her many spiritual incarnations, my mother was always a personalist, long before I knew there was a name for it.

She was, as I say, a pro-life activist, which took many different forms. She prayed peacefully outside abortion facilities. She wrote letters to the editor. Shy as she was, she manned the booth at community health fairs and showed teenagers accurate models of fetal development. I think she tried sidewalk counseling but decided it was not right for her, so instead worked with agencies that helped new mothers with clothing, housing and food. She fielded her share of profanity and abuse from abortion activists. And she irritated her conservative friends by insisting we acknowledge the chastity of Jesus, not just the purity of Mary. She knew what so many of her fellow Catholics seemed to have forgotten: That Jesus was a real man, a virgin, and that how he behaved in his actual human life meant something.

She believed that you could touch his face.

Our minivan had a bumper sticker that said, “One abortion: One dead, one wounded.” My mother especially liked this message because it was not about society or politics, but it reminded us that every single abortion represents a massive failure toward some particular woman.

One day on the highway, we passed another car, and my mother thought she saw a short vignette play out: A woman saw the bumper sticker and began to cry, and the man at the wheel tried to comfort her as he drove.

Who knows what really happened. But as soon as she got home, my mother peeled the bumper sticker off the car. The last thing she wanted was to wound someone. That was the whole point: It does not matter how right you are. What you do has to be about the human person. You cannot just go around wounding people who are already wounded and call it “Christian.” It is our job to heal, not to wound.

My mother was so socially baffled at all times. She could talk about ideas, but petty chit-chat left her stymied. As if they realized this, the needy and disabled who were too weird and smelly for everyone else were drawn to her in droves. I always imagined her in paradise, followed, like Sarah Smith in The Great Divorce, by an adoring, jabbering crowd of all the hapless, gormless outcasts she awkwardly welcomed and comforted, fed, clothed. Social pretensions she understood not at all, but a person in need or a person in pain claimed her entirely. It was always about the human person, the real human person. When no one else would touch their faces, she would.

My mother had a drawer where she kept her pro-life materials—her posters, her pamphlets, her reams of purple mimeographed facts and resources. In the back of the drawer was a box, and in the box was an envelope. This was where she kept some photos of aborted babies . . .

Continue reading the rest of my latest for America.

Image: Holy Hill Station VI: Veronica Wipes the Face of Jesus, photo by Sharon Mollerus via Flickr (Creative Commons)

Graphic abortion images have their place, but they don’t belong at the March for Life

Are you going to the March for Life, either in DC or in your state?  If so, are you planning to display graphic photos or videos of aborted babies?

If so, I’m begging you to reconsider.

I understand why people use them. Many Americans are still somehow ignorant about what abortion really is — what it really does to real babies.  They believe the lies about a “clump of cells” or “fetal pole activity,” or let themselves get confused in a cloud of euphemisms about “choice.” Many pro-lifers remember seeing those bloody images for the first time, and can recall being shaken out of a vague, fuzzy support for the pro-life cause into the realization that this is a life-and-death struggle — real life, and real death.

These images have their uses.

But a public place is not the place to use these images — ever, I’m convinced.  These images are like a terrible weapon which should be used with fear and trembling, and only as a last resort.  Ideally, they should only be used in the context of a relationship. Why?

Those are real babies.  Christians are almost alone in affirming the dignity of the human person.  The human body is sacred and always worthy of respect.  When we use pictures of real babies as a tactic or a tool, we are allowing ourselves to forget that these are children with an immortal soul, and who have a name that only their Father knows.  They have already been killed.  Let us treat their poor bodies with respect.

There will be children at the march.  Do you let your little kids watch slasher films or play gory video games?  No?  Well, those things show us actors with fake blood, pretending to be tortured and killed, or computer-generated images.  It’s bad enough when it’s fake. Why would you let your kids see the real thing?  The pro-life cause is about protecting innocent life, and that includes protecting the innocence of young children.  Violent images stay with us for a lifetime, and they damage us.

There will be post-abortive women at the march.  Imagine their courage in being there at all.  Then imagine what it does to them to see, once again, the dark thing that keeps them from sleeping at night — the thing that often keeps them in decades-long cycles of self-loathing and despair.  We don’t ask victims of rape to look at videos of rape in progress.  We don’t ask holocaust victims to look at huge banners showing the piles of emaciated bodies.  As pro-lifers, we must remember that every abortion has two victims:  the child and the mother.  We must never be on the side that hurts mothers.  Never.

Women who have miscarried will be there.  Thousands of the women at the March are mothers — mothers who have already given birth, mothers who are pregnant as they march, and mothers who have miscarried, delivered dead babies.  For many of them, the grief over a miscarriage never goes away entirely.  Many women stay away from any public march for fear of being subjected to these images so similar to the thing that caused them so much pain.  Motherhood makes a woman’s heart tender.  The pro-life movement should be a shelter that protects that tenderness — because the world needs it desperately.

Public image matters.  Some people’s only contact with obvious pro-lifers is with people who shout and condemn and terrify.  It’s just basic psychology:  if you want people to listen to you and have sympathy for your cause, don’t come across as a lunatic.  You’re not a lunatic — but to people who don’t already agree with you, you sure look that way if you’re out in public with an oversized photo of gore flapping in the wind.  Yes, your cause is worthy.  No, you’re not helping it.

They’re not an unanswerable argument that pro-lifers imagine, because people see what they want to see.  When the apostles begged the Lord to send the dead to persuade people to repent, He said that if they didn’t listen to the prophets, then they wouldn’t be impressed by the dead coming back to life, either.  Many pro-choicers speak as if it’s a foregone conclusion that pro-lifers use photoshopped images — that the tiny, mutilated feet and hands and heads are a hoax that’s been thoroughly debunked.  It’s a lie, of course.  But people believe it all the same, because they want to (and pro-lifers don’t help their cause by being sloppy about things like identifying gestational age on photos).

Desensitization is a real danger — even among pro-lifers.  It’s just how humans are made:  see something too often, and you stop really seeing it.  I thank and bless those who work so tirelessly for the pro-life cause, including those who had to spend time up close with the heart-rending remains of babies, rescuing them from dumpsters and photographing them.

But to those who use these images routinely everywhere, indiscriminately, I beg that they to stop and consider that, like policemen or like soldiers, they are human, and are in danger of becoming hardened out of self-preservation. People who have become hardened must never be the public face of the pro-life cause.  If you, as a pro-life activist, see a bloody image and you don’t flinch, then it’s time to take a break — move into a different segment of the ministry, perhaps one that emphasizes prayer and reparation.

*****

These are all arguments against using graphic images indiscriminately, in a public place. Does this mean they should never be used?

Absolutely not.  Bloody and shocking images have their place.  Pro-life activists are right when they say abortion depends on silence and darkness, and that truth must be exposed.  Too many people who are pro-choice because they somehow still don’t know what fetuses actually look like, or what happens to them when they are aborted– or because they’ve simply slipped into a comfortable shelter of euphemisms.  These lies, this comfort must be stripped away.

So when should you use graphic images?  When a teenager shrugs and says, “My health teacher says it’s not a person until 25 weeks.”  When someone who works in the front office of a clinic says she’s doing a gentle, compassionate work of mercy.  When your boyfriend wants you to get rid of “it” before it becomes a real baby.  When a college girl likens unborn babies to tumors or parasites.  Then you can respond to the actual situation, to the actual person.  Then you can take out the picture and say, “Is this what you’re talking about?” And let the poor, dead child speak for you. 

I believe that everyone should see an image of an aborted baby once in their lifetime.  And I believe that, like any traumatic image, it will stay with you.  Once or twice in a lifetime is enough. 

Abortion is violent.  Abortion is cruel.  Abortion inflicts trauma and pain on the vulnerable.  Abortion is dehumanizing to mother and child. As pro-lifers, we should have no part in any of that.  Let use those graphic images with care and respect, as a weapon of last resort. 

***
Photo used with kind permission of the photographer, Matthew Lomanno, from his photo documentary of the March for Life 2014.