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What’s for supper? Vol. 176: Damien’s Amazing Interchangeable Cinderblock Meat Altar Situation

Oh Friday! I was whooping it up in Princeton, NJ for a big part of the week. Great trip, wonderful people, tiny airplane, glad to be home. Here’s what we ate this week:

SATURDAY
Chicken quesadillas, tortilla chips, guacamole

Corrie is always trying to get me to watch food videos with her, and I kept saying “not now.” So, as she says: “I like food videos, so I may as wewll make my own!” This video will make you feel better about the cleanliness of your food preparation area, about your efficiency with avocados, and most of all, about your Spanish. But it may make you wish you had a cooking companion and videographer like I have.

I don’t want to hear and kvetching about the vertical camera! She’s four!

For the quesadillas, I drizzled the chicken with olive oil and sprinkled on plenty of chili lime powder, then roasted it. I think I either left the house or went to lie down at this point, because I don’t remember making quesadillas, but I do remember eating some. 

And very good they are, quesadillas that somebody else made.

SUNDAY
Grilled chicken, bratwurst, pork ribs, and shrimp with mango salsa; chips and guacamole; strawberries and ice cream

Damien’s mom came by to watch Into the Spiderverse with the kids, and Damien smoked up a feast.

Now, here is where you may begin to notice a certain theme: Mandatory Meat vs. Optional Meat. I like meat? I really do. But I can imagine a happy life without it, unlike some husbands. I am most certainly not complaining! It just wouldn’t occur to me to cook a meal featuring four different meats; and it wouldn’t occur to him to go to a restaurant and not order meat. I guess between the two of us, we even out. As with so many other things. 

He used the same rub for the ribs as he does for the chicken, but for the ribs, he put some mustard on first, before smoking it. (I think he seared it on the grill and then moved it to a smoker? His ways are mysterious.)

He boiled the brats in beer and onions before grilling them. The shrimp, he marinated in lemon juice, olive oil, garlic powder, chili powder, and a little salt and pepper, and skewered them on skewers that had been soaked in water, then grilled them. 

So good. That chicken is so juicy and the skin is so crisp.

Have I told you about Damien’s Amazing Interchangeable Cinderblock Meat Altar Situation? He wanted a really big grill, but we don’t especially care for, you know, paying for things. We keep buying cheap grills and then leaving them out in the rain to rust, and that’s no good.

So he got a bunch of cinderblocks and built up this giant monolith for the base. Then he has an assortment of little blocks and chunks, grates of various sizes, chimneys, tongs, different charcoals and whatnot, and he just builds to suit, depending on how much fire he wants, how high the grate and how much air circulations, how many different fires he needs at the same time, and so on.

He does want one big grill to go over the whole thing, for when we have a lot of guests. And today is the day I found out he’s too much of a fancy man to even consider stealing a shopping cart. 

Anyway, the mango salsa was pretty tasty. I did say I was interested in mangos! So pretty, too. 

I do like the taste, but I’d probably buy them just for how the peels look. 

I’ll put a recipe card at the end. Oh, it’s so good to eat outside again! Even the plates are happy. 

Oh, mangoes have not seen the last of me. 

And I do believe Corrie is firmly in the “carnem et carnem solum” camp. 

MONDAY
Creamy lemon sausage pasta

I saw this recipe in the New York Times and it looked easy enough, and everybody likes lemon and cheese. But I figured I better get some meat in there, for the more carnal amongst us. I also tweaked the proportions so there was more sauce per pasta.

So, you just cook pasta, then cook up the sausage, then mix it together with ricotta and parmesan, lemon juice and lemon zest, salt and pepper, and some of the pasta water to thin it out, and stir all that into the cooked pasta, and put some fresh basil and red pepper flakes on top. 

It was good? It was almost good. It was not great. It was filling, and a little odd, but definitely cheap and easy. I would have liked to have the lemon and cheese filling in ravioli, probably; but as a sauce, and with the sausage, I was not entranced. I don’t know if it was the combination of sausage and lemon, or if this just wasn’t the dish for us. Oh well, onward and upward. 

TUESDAY

I was gone, wasn’t I! On Tuesday I did a Theology on Tap with the beautiful and indefatigable Kait Mayer, who also took me out to eat beforehand at Triumph Brewing, where I had . . . 

Well, look, now we’re back to the difference between me and Damien. I ordered the tempura mushroom banh mi, and I stand by it. The mushroom had a lovely, crisp coating, the bun was soft and giving, and the shredded vegetables were copious, flattered winsomely with a spicy mayo just as the gods ordained. It was delicious. 

WEDNESDAY

I had lunch at EFES Mediterranean Grill with my Aunt Joan and Uncle Lloyd. Lovely little place! Athough I wanted to want lamb dumplings or something along those lines, it was tremendously hot and humid, so I just ordered an appetizer, which was plenty. Homemade yogurt with spinach and walnuts with a basket of pita, and there were also little cups of sauce — something orange and very warming, and something minty and cooling. I got a very clear message that I need more mint in my life.

Then we did a mini-tour of Princeton campus, and then I mooched around the Princeton Art Museum. I only had time for the ancient art gallery, which was, as the kids say, extremely my jam. I posted a bunch of photos on Instagram. What a gorgeous place, and free admission. 

Then the gracious Claire Gmachl and the monsignor took me out for dinner at the Blue Point Grill, where I had arctic char and wild rice. I had to ask what arctic char is, since I am a bumpkin. It turns out it’s like salmon, but more salmony. And I fully expected to see a wiggly red line appear under “salmony” as I typed, but it turns out salmony is so a word. Then I thought maybe it was some obscure legal term, like simony, only more salmony. Oh, you want it in a sentence? Then how about The Sporting Review’s observation:

“This stream, which forms the Cascade de Con, abounds with a delicious little trout, the best flavoured and the most salmony I ever ate.”

Or perhaps this 1906 entry in Horticulture by the Massachusetts Horticultural Society will satisfy you:

“The color is pretty much the shade seen in Queen Alexandra, a salmony bronze, one of the kinds commonly called off-colors…”

This seems interesting to me. But I did not sleep a lot this week. I did go ahead and look up “arctic char” to see if the internet would rush to offer the information that it’s rather salmony, but all I learned was that its distribution is circumpolar. I feel that same way myself. 

After my talk, I got to hang out with Tom and Elizabeth McDonald, who are SO MUCH FUN. And I have a photo which I am currently saving in case I ever need to blackmail Tom. 

THURSDAY
Pizza

Damien insisted on making dinner while I lay down. Benny brought me dinner in bed:

Then they went to the beach while I lay down some more! I hope my current life isn’t the opposite of working out your purgatory on earth so you don’t have to do it after you die, because I feel like I’m racking up a lot of rewards that I haven’t quite earned.

FRIDAY

It says on the blackboard “giant choc chip pancake – eggs” and I don’t feel like I can argue with that, even though I’m sitting here smelling the pancakes they are making themselves for brunch. 

Coming up: our giant family July 4th cookout and mostly-legal fireworks display! We’ll be having, you guessed it, lots of kinds of meat, plus all the usual summer foods — potato salad, corn on the cob, watermelon, and a variety of refreshing beverages. What should we do for dessert? The kids want a cake in the shape of a flag, with red and blue berries, but I’m fairly anti-cake in the summer. I think we have done ice cream cups and a giant mountain of cookies in the past. That may be perfect; but I’d love to hear other ideas, too. Whatcha got?

Mango salsa

Good for shrimp, pork, chicken, or just tortilla chips

Ingredients

  • 6 mangoes, peeled, pitted, and diced
  • 1 med red onion, diced
  • 1 large jalapeño, minced
  • 1 pint cherry tomatoes, diced or sliced
  • 1 bunch cilantro, chopped
  • kosher salt and pepper to taste
  • chili powder to taste
  • lime juice to taste

Instructions

  1. That's it, dude.

Smoked chicken thighs with sugar rub

Ingredients

  • 1.5 cups brown sugar
  • .5 cups white sugar
  • 2 Tbsp chili powder
  • 2 Tbsp garlic powder
  • 2 tsp chili pepper flakes
  • salt and pepper
  • 20 chicken thighs

Instructions

  1. Mix dry ingredients together. Rub all over chicken and let marinate until the sugar melts a bit. 

  2. Light the fire, and let it burn down to coals. Shove the coals over to one side and lay the chicken on the grill. Lower the lid and let the chicken smoke for an hour or two until they are fully cooked. 

 

5 from 1 vote
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White Lady From NH's Guacamole

Ingredients

  • 4 avocados
  • 1 medium tomato, diced
  • 1 medium jalapeno, minced
  • 1/2 cup cilantro, chopped roughly
  • 1 Tbsp minced garlic
  • 2 limes juiced
  • 1 tsp chili powder
  • salt and pepper
  • 1/2 red onion, diced

Instructions

  1. Peel avocados. Mash two and dice two. 

  2. Mix together with rest of ingredients and add seasonings.

  3. Cover tightly, as it becomes discolored quickly. 

Radio! Theology on Tap! Adult Faith Formation! Awards! Consent! BEARS!

Busy little week for me! 

Tonight, at 10 Eastern, I’ll be on my old friend Mark Shea’s new radio show. I have some bear stories to tell, so this is important! Listen here, and call in with your own bear stories. 1-866-333-6279
 
Second, tomorrow I’m flying to Princeton, NJ, where I’ll be speaking at the Triumph Brewery at 7 PM for a Theology on Tap.  The topic: Catholics and Consent! What’s the Deali-o! (working title) But seriously, Catholics are kind of allergic to talking about consent in sensible ways that acknowledge both our spiritual life and the actual fixes we find ourselves in, and I am to fix that.
 
Then Wednesday the 26th, I’ll be delivering a speech to the adult faith formation program at the St. Paul Spiritual Center at 7 p.m. at 214 Nassau St. in Princeton at 7 PM. It’s a sort of companion topic, building on what I discussed the previous night. The topic: When Women Say Yes: How Mary Invented Consent. I happen to love this speech, and last time I gave it, two theologians personally told me that they didn’t think it had any heresy in it at all!

Finally, I’m honored and delighted to announce that I won a first place award from the Catholic Press Association for my column in America Magazine this year. Here is what the judges said:

The author’s great gift is drawing up very lucid philosophical arguments and connecting things one might normally not. A lot of great imagery, too. “Jesus Knew” was one of the best columns in the entire competition. (And one of the best on the abuse scandal, as well.) “On Suicide and Abortion” was also excellent; very thoughtful and very sensitive, but also very strong.
 
It is an absolute joy to be writing for America. The editorial team is one of the best I’ve ever worked with, at every level. 
 
P.S. The picture is a picture of a dog in the sidecar of a motorcycle, waiting for the Blessed Sacrament to pass by. If your parish doesn’t have a Corpus Christi procession, tell your pastor you won’t stop crying until you get one. And then buy him ice cream afterward!

I’ll be in Princeton June 25 and 26 talking about Catholics and consent

I’m excited about these talks! On Tuesday, June 25, I’ll be leading a Theology on Tap evening hosted by Saint Paul Parish at the Triumph Brewery on 138 Nassau Street, Princeton. Doors open at 7 and the talk begins around 7:30, followed by a Q and A.

The talk will be a frank and practical discussion about how young (and older!) Catholics can navigate the idea of consent in romantic relationships. As Catholics, we reject the reductionist idea that consent is the highest good, but we must also acknowledge and prepare for the complicated situations we can find ourselves in as human beings who are not made of stone. 

Then I’ll be giving a more formal, sort of companion talk called “When Women Say Yes: How Mary Invented Consent” for the Adult Faith Formation program at the St. Paul Spiritual Center at 7 p.m. at 214 Nassau St. in Princeton. 

The description of that talk:

When the angel came to Mary, did he ask her to become the mother of God? Or did he tell her? It is called “the annunciation,” not “the invitation” or “the proposal.” If God didn’t give even the queen of heaven and earth a real choice about what would happen to her body, then how important can consent really be for regular old humans?

Hear how I worked through my distress over women’s apparent low standing in the eyes of God, and how I came out the other side understanding what consent really means, why it’s so important, how Mary basically invented it, and what the rest of us can hope for, including and beyond consent.

Hope you can make it! 

 

Who wants a discount code for the FemCatholic speeches?

You do! Because they are awesome.

Today’s the feast of the Annunciation, and it happens that my speech “When Women Say Yes: Consent and Control In Sex and Love” focuses on that moment when the angel came to Mary and . . . asked? Or told? It is called “the annunciation,” not “the invitation” or “the proposal.”And if God didn’t give the queen of heaven and earth a real choice about what would happen to her body and her life, then what chance do the rest of us have?

My speech is about how I worked through my distress over women’s apparent low standing in the eyes of God, and how I came out the other side understanding what consent really means, why it’s so important, how Mary basically invented it, and what the rest of us can hope for, including and beyond consent.

My speech is just one of ten, and if you use the code SIMCHA, you’ll get a 20% discount. Go to this Vimeo page  to order these ten excellent speeches:

1. How the Church Beats Feminism at its own Game – Erika Bachiochi, J.D.
2. Woman and Man: Genius and Mission – Dr. Deborah Savage
3. Was Jesus a Feminist? – Claire Swinarski
4. Suffering and Holiness in a Modern World – Leticia Ochoa Adams
5. Am I Good? Life, Love & Same Sex Desires – Shannon Ochoa
6. When Women Say Yes: Consent in Sex and Love – Simcha Fisher
7. Love in the Ruins: The Prophetic Examples of Dorothy Day and Caryll Houslander – Mary FioRito, J.D.
8. Informed Choice: Reclaiming Women’s Health – Gabrielle Jastrebski
9. Learning to Love the F-word: Embracing Prolife Feminism – Aimee Murphy
10. The Wild Diversity of Catholic Femininity – Meg Hunter-Kilmer

How to write a speech

In case some of you were curious about my process. This takes you from accepting the gig straight up to the day before.

Image: Gregor Reisch [Public domain]

Coming up: radio spot, FB live chat, and conference in Burlington, VT

Busy busy! Tomorrow at 1:30 eastern, I’ll be on America This Week (Sirius XM Catholic Channel) talking with Fr. Paddy Gilger, Fr. Eric Sundrup and America Senior Editor J.D. Long-Garcia about my July cover article, How the church can help (or hurt) women in abusive marriages.

What priests say to women in abusive relationships can be life-changing.

Many women in abusive marriages struggle to share their experiences with anyone. Women of faith turn to priests who often do not know how to advise them. What options are left for women in these situations? How can the church be more helpful?

In this week’s Behind the Story, Senior Editor J.D. Long-García speaks with Simcha Fisher, author of “How the church can help (or hurt) women in abusive marriages,” from our July 9th issue. They’ll be happy to address your questions during the conversation. Please comment below, send us a Direct Message or if you’d rather remain anonymous, please email behindthestory@americamedia.org.

No one wants to admit they are in an abusive marriage, but there are options available for those who are ready.

Thursday at 12:30 eastern, I’ll be on Facebook Live to discuss the topic again, and you can participate in this chat by commenting on this Facebook thread or emailing behindthestory@americamedia.org. You can click on the link to get a reminder for the live chat.

 

Finally, I’ll be at the Year of the Family Conference in Burlington, VT, on August 25. I’ll be giving the afternoon keynote address: The Family as Icon, and also an interactive breakout session: Supporting couples who use NFP: How to help, and what to avoid. The breakout session is intended for those directly involved in teaching and supporting the use of NFP. There are ten breakout sessions, and attendees may choose two. Register here ($30).

My kids have been busy, too. Here is what they did yesterday. My only contribution was to say, “No, you may not use caramel sauce and red food coloring for blood.”

I’ll be in Manchester, NH, this Saturday

. . . delivering one of my favorite speeches, “Beautiful Stranger: Making Contact with the Mother of God.” Short notice, I know! My host is the Women of Mary group, which meets at Ste. Marie in Manchester, 378 Notre Dame Ave.

PDF of flyer here

Donation is $5 to join in.

Here’s the schedule:

7:15- 7:45      Mass at Ste. Marie Church.

7:45-8:00       Women greet one another; have coffee, tea, and light breakfast, fellowship with one another at tables.

8:00-8:10       Opening songs led by our Music ministry. Welcome new members.

8:10                Announcements

8:15                Decade of the rosary

8:25-9:00 (or 9:15)  My talk

9:15-9:25-9:30.       Closing song by our Music ministry.

All are welcome! It would be lovely to see you there.

***

 My speaking schedule for the rest of the year still has some openings. If you’d like to book me for your group, conference, Theology on Tap, or other event, drop me a line at simchafisher at gmail dot com, and let’s work something out!

The speaker you need is Simcha J. Fisher!

Planning a conference, retreat, lecture series, or any other event that needs a speaker? I’m pretty sure you’re looking for me, and I have some open spots on my calendar.

I have several years of experience, and have given talks at every kind of event, from enormous conferences drawing audiences in the thousands, to a gathering of a dozen ladies in someone’s living room, to the monthly meetings of various Legatus chapters, to pro-life fundraisers, to the World Meeting of Families. I’ve spoken in Portland, Wichita, Syracuse, and everywhere in between, and I’d love to come to your city next.

My speeches are funny, passionate, and sincere, and they aim to entertain you, make you think, and come away with a practical plan. Some recent popular talks include:

Your Family Is an Icon
What did I learn from having a photographer follow our family around, documenting large family life? My family — and yours too — is an icon, a beautiful and powerful evangelical tool to bring people closer to God. And it is so because of its imperfections, not despite them.

Beautiful Stranger: Making Contact with the Mother of God Mary, to me, was Our Lady of Maybelline: pretty, demure, pristine — and nothing to do with messy, slobby, crabby me. One terrible year, everything fell apart, and I abruptly came face to face with the actual Mother of God. Here’s what happened.

Swimming in the Dark: Spreading the Good News When You’re Feeling So Bad Pope Francis has made it clear that evangelization is an obligation, not an option. But what if we’re not feeling joyful right now? What if we’re shy, or depressed, or suffering? How do people like us evangelize?

Not what you’re looking for? I have several more talks prepared, or I’d be happy to tailor one to your audience.

Drop me a line at simchafisher@gmail.com and let’s see what we can work out. And spread the word!

Blog housekeeping, updates, issues, tissues, damned lies, statistics, and no end of stilton cheese

A little housekeeping today. Ha ha, no, not in my actual house. That’s crazy talk. Just blog housekeeping.

LINGERING SERVER ERRORS A little over a week ago, I switched to a self-hosted (well, brother-hosted) server, to gain more control over this site. In the process, whacky things happened, and not everyone could access my blog. If you’re still having trouble getting to the site, please add a “www” before simchafisher.com, or if there is an https in the URL, try taking out the “s.” These issues should be just about ironed out, but it may take another day or so. You may need to update your bookmark. Sorry about that! Thanks so much for your patience. The internet is tubes. The internet is tubes.

EMAIL SUBSCRIBERS I seem to have lost all my email subscribers in the migration. Boooo! If you want to get an email every time I post, you will have to resubscribe, using the form on the right sidebar. I miss you! I want you back!

PODCAST The weekly podcast continues apace, whatever that means. Starting yesterday, I’ve switched from Soundbutt to an integrated WordPress media player, so you can listen right from this site, and you can now download the podcast to hear later. The podcast is open to lovely subscribers who have pledged their support through Patreon, which is how I’m currently funding this blog. It’s fun! You should come along!

FEED The feed is a mess. Just a mess. It is on my list!

OTHER WAYS TO KEEP IN TOUCH Every post I write goes on Facebook, Twitter, Google+, and Tumblr, so you can follow all my nonsense in any of those spots. I have a personal Facebook page, where I post photos and all the silly stuff one posts on social media, as well as all my blog post. My personal page is maxed out on friend requests, but you can still “follow” me. I also have a professional page, which only shows blogs posts, which you can “follow” and “like” to keep updated.

EMAIL I am approximately seventy-three years behind in my emails. I am sorry. I read everything I get, and if you asked for prayer, I definitely prayed. I am working my way through the backlog. Please don’t take it personally! If it’s urgent, it couldn’t hurt to email again.

SPEAKING I am still scheduling speaking engagements for 2017! Shoot me an email at simchafisher[at]gmail[dot]com and let’s make some plans. For you, I’ll even wear heels. Here are a few popular recent talks:

Your Family Is an Icon
How your family as it is right now is an icon, a beautiful and powerful evangelical tool to bring people closer to God, because of its imperfections, not despite them.

Beautiful Stranger: Making Contact with the Mother of God One terrible year, I was forced to get past my silly ideas about Mary and finally get to know her — and let her help me.

Swimming in the Dark: Spreading the Good News When You’re Feeling So Bad Pope Francis has made it clear that evangelization is an obligation, not an option. But what if we’re not feeling joyful right now? Do we still have to put ourselves out there?

AMAZON As long as I’m mentioning All The Things, have I reminded you lately that you can help my family out a ton by using my link when you shop on Amazon? I’ll have a sidebar button soon. In the meantime, please consider bookmarking this as your Amazon page. It will be exactly the same shopping experience as usual for you, but I will earn a percentage of every sale. This helps us pay very important bills! Thanks!

NO END OF STILTON CHEESE
10 PRINT “STILTON CHEESE”
20 GOTO 10
RUN

Ask your parents, kids.