What’s for Supper? Vol. 89: Hot dogs and hamburgers all the way down!

What did we eat this week? I thought you’d never ask.

SATURDAY
Hamburgers and hot dogs, chips, birthday cake and ice cream

My son turned 15 (actually it was kind of a while ago), and his wingspan, from fingertip to fingertip, is now six feet. He can almost touch the floor and the ceiling at the same time. We have low ceilings, but still. Size 14 shoes. Boxing lessons. Life is strange, and fast.

He wanted to go to the beach with his friends and then home for a hamburger and hot dogs cookout, and so it was done. He also requested, SIGH SIGH SIGH, a laundry bag cake.

This is from the new MST3K series, where the invention exchange includes a Carvel Cake Wheel of all the possible cakes one could make with a Carvel Whale Cake Pan. Including a laundry bag cake. Considering I don’t have a whale cake pan, I thought this cake designed to look like a cake designed to look like it’s made despite owning a whale cake pan turned out pretty good.

***

SUNDAY
Curried chicken salad

I chucked a bunch of chicken breasts in the Instant Pot (YES, MY HUSBAND FOUND THE MISSING VALVE COVER BEHIND A PHALANX OF LAUNDRY BASKETS!) with a can of coconut milk and a little water, and pressed the “poultry” button.

I mixed a tub of unflavored yogurt with plenty of curry powder and added the cooked, cubed chicken to that. One of the kids chopped up the salad greens nice and small, so as to, I don’t know, make it more exotic. The recipe called for raisins or grapes mixed into the curry sauce, but I didn’t like the sound of that, so we had grapes on the side, plus chopped walnuts.

It was a pretty okay dish. The people who liked curry liked it, the people who didn’t like curry didn’t like it, and there were a couple who kept asking what curry was, but refusing to taste it, so I threw them out the window. Anyway, it was easy. I also gave two of my teenage daughters a driving lesson, and then unrelatedly headed briskly to the liquor store.

***

MONDAY
Grilled ham and cheese sandwiches, chips

There was a Big Clean a-comin’, so we had a simple meal Monday. Actually we had already pressed everyone into servitude getting the house ready for the last party, not to mention the one before that, so there wasn’t all that much left to do. Relatively speaking. You set your standards to “Low Low Low,” pretend it’s okay not to own a vacuum cleaner, and off you go.

We went to the town fireworks display that night, didn’t get into any fights with any yahoos, and came home with the right number of kids in the dark, so that was a success. Corrie proclaimed the fireworks “orange” and then fell asleep.

***

TUESDAY
July 4th Cookout!

What a spectacular day. We had something like forty people, including my one and only cousin whom I haven’t seen in twenty years. Everyone brought something to eat or drink, and my father brought fireworks and read the Declaration of Independence

and handed out sparklers. The kids played in the stream and swung on swings, everyone gorged on watermelon and meat, the entire neighborhood filled up with smoke, we played Johnny Cash, and it was swell. A really happy day.

We had hamburgers, hot dog, and pork spiedies, chips, potato salad, pasta salad, corn on the cob, watermelon, cookies, and brownies. There was no end of beer and soda, plus Dark and Stormies (dark rum, ginger beer, and lime). And cigars. Actual conversation, one of many similar types of conversations:

Damien: We need fifty pounds of ice. No, sixty. Better get a hundred.
Me: Are you sure?
Damien: The bags are five pounds.
Me: You sure you want me to get twenty bags of ice?
Damien: I don’t know, I’m crazy.
Me: That just seems like a lot. I’ll get ten bags.
Me, loading ten bags into cart: This doesn’t seem like enough. I better get some more. [loads several more bags into cart]
Husband texts me to say there is not going to be enough beer, so I stop at another store to buy more beer.
Me at the next store: I don’t know if we have enough ice. Here, grab that bag for me. No, the twenty-pound one.
Husband texts me to say never mind, we have plenty of beer.
WHICH WE CERTAINLY DID. Then it turned out basically everyone at the party had some reason for not drinking, so we were stuck with enough beer to float a free boat off Craigslist in, and the quantity of Dark and Stormies I personally consumed turned into Three Days of Darkness and Stormies, all with lime. I do what I can.

The spiedies were insanely good, if I do say so myself. I got about sixteen pounds of pork loin and my husband cut them into hefty chunks, which we marinated overnight in this marinade. We soaked the wooden skewers in water to keep everything moist, and my husband grilled them veddy nicely. So juicy and flavorful! There really isn’t anything better you can do for pork.

I forgot to take pictures of any food. That’s how good of a party it was!

***

WEDNESDAY
Cookout leftovers

The kids started the day eating cold pork and hamburgers, so we were reduced to leftover hot dogs and watermelon by dinner time.

***

THURSDAY
One-pan honey garlic chicken and red potatoes, salad

This is a great recipe from Damn Delicious. It tastes even better if you have not allowed the chicken to go bad. Blehhh. We all had one bite, spit it out, and ended up eating potato puffs and scrambled eggs for supper. Boo.

***

FRIDAY
Pizza

I said to my husband this morning, “I don’t know what we’re having next week, but it definitely won’t be hamburgers or hot dogs.” Then he reminded me we’re camping next week.

So . . . who’s got camp food ideas besides hamburgers and hot dogs?

Charlie Gard will die. But is it murder?

Here, I will not discuss the question of parental vs. state authority in life-or-death decisions. I only want to talk about the life-or-death decisions themselves, and I want to challenge the brutally simplistic narrative that there are two sides: People who want to treat Charlie further, who are good, and people who want to withdraw Charlie’s life support, who are bad.

It’s not so simple.

Read the rest of my latest for The Catholic Weekly.

Photo: U.S. Air Force photo/Staff Sgt. Bennie J. Davis III

AND I’M THE ONLY ONE!

Ha ha, now that song is stuck in your head, too.

Speaking of stuck, I just spent the morning writing about bioethics, and now I’m good and ready for something different. I love this game that’s going around Facebook:

What’s something you’ve done that you’re reasonably confident you’re the only person on my friends list who has done it?

I’m probably the only person reading this who . . .

threw up on live radio while talking about the moral obligation to vaccinate.

wrote a book that appeared on not one but two lists of worst book covers of the year and also briefly outsold the pope’s newest book on Amazon.

shook hands, at age fourteen, with the brother of my super super crush, Jack Kemp *swoon*.

wrote a letter of complaint to the authors of a book of movie reviews deploring the overuse of the word “swashbuckling” in reference to Erroll Flynn.

convinced my tenth-grade psychology class, including the teacher, that our mailman had had a nervous breakdown and become convinced he was actually a penguin, and that the post office didn’t intervene until he became too forceful in his demands for raw fish.

ate so many Hot Tamale candies while working as a carpet shampoo telemarketer that I briefly thought I had colon cancer.

spray painted bagels gold on two separate occasions, once for a wedding anniversary, and once for a LOTR-themed birthday party.

shook hands with the governor for my award-winning limerick about photosynthesis..

was blacklisted by Tito Edwards for posting a photo of a potato.

came within inches of presenting my book to the bishop of Vermont at a confirmation, only to realize that I had already inscribed it to the bishop of New Hampshire at the last confirmation, but then chickened out and brought it home again.

followed a chicken truck all the way to the wrong orthodontist.

How about you? You seem pretty unlikely to me. What have you done that no one else reading this has probably done? Being able to recite all the Melissa Etheridge lyrics doesn’t count.

Games, Guns, Bells, Bonfires, Illuminations, and Potato Salad

Having mixed feelings about celebrating liberty today? Here’s an excerpt from a letter from John Adams to his wife on July 3, 1776:

I am apt to believe that it will be celebrated, by succeeding Generations, as the great anniversary Festival. It ought to be commemorated, as the Day of Deliverance by solemn Acts of Devotion to God Almighty. It ought to be solemnized with Pomp and Parade, with Shews, Games, Sports, Guns, Bells, Bonfires and Illuminations from one End of this Continent to the other from this Time forward forever more.

You will think me transported with Enthusiasm but I am not. I am well aware of the Toil and Blood and Treasure, that it will cost Us to maintain this Declaration, and support and defend these States. Yet through all the Gloom I can see the Rays of ravishing Light and Glory. I can see that the End is more than worth all the Means. And that Posterity will tryumph in that Days Transaction, even altho We should rue it, which I trust in God We shall not.

That’s good enough for me. We’ll read the Declaration of Independence, grill three kinds of meat, hand sparklers to children who have no business wielding sparklers, and set off all the gloriously-named fireworks we can afford.

We’ll serve frozen ham balls to all our doggy guests. We’ll secretly be relieved that the grass is way too dry to even consider lighting Brillo pad fire wheels of spectacular death.We’ll open up that lovely, heavy carton from the liquor store.

We’ll spend the other 364 days of the year reflecting, brooding, maybe mourning what we’ve lost, maybe strategizing about how to regain what we once fought to win.

But today? Ring a bell! Light a bonfire! Run around, make a fuss, live it up! John Adams says so. We spend a lot of time discussing what our founding fathers intended for our country, and what they would say if they were alive today. And here it is: have a damn party. It’s good to be an American.

Summer Book Swap: The First List!

Last week, I wrote about my idea to get everyone reading more and better books by doing a reading swap with my kids. It’s a simple plan: They read a book I think they’ll like, and I’ll read a book they think I’ll like.

Here’s what we have so far. (Note: All links are Amazon Associate links, meaning I earn a small percentage of every sale. If you click through and end up buying something else, I still earn! Thank you!)

My 19-year-old daughter has me reading The Wee Free Men by Terry Pratchett,

and I gave her The Loved One by Evelyn Waugh.

My 18-year-old daughter is still mulling over my assignment, but I’m probably giving her The Space Merchants by Frederik Pohl and C. M. Kornbluth.

My 16-year-old daughter got me started on The Joy Luck Club by Amy Tan,

and I’m giving her The Great Divorce by C. S. Lewis.

My 15-year-old son gave me The House of the Scorpion by Nancy Farmer

and I’m giving him A Canticle for Leibowitz by Walter M. Miller, Jr.

My 13-year-old son assigned me Miss Peregrine’s Home For Peculiar Children by Ransom Riggs

and I’m giving him Tom Sawyer by Mark Twain

(if you order this book, beware of abridged editions!).

My 11-year-old daughter got me started on The Luck Uglies by Paul Durham,

and I gave her The Great Gilly Hopkins by Katherine Paterson (terrible, off-putting cover):

My 10-year-old daughter gave me The Unwanteds by Lisa McMann (here’s hoping the cover is misleading)

and I’m giving her The Princess and Curdie by George MacDonald (the sequel to The Princess and the Goblin.)

My 8-year-old daughter gave me The One and Only Ivan by Katherine Applegate

and I’m giving her The Trumpet of the Swan by E.B. White.

My five-year-old is just learning how to read, so she’s not playing, but I did order a copy of The Complete Tales of Winnie-The-Pooh by A.A. Milne for us to read together.

If your family is only familiar with the Disney version of Winnie the Pooh, do yourself a tremendous favor and get ahold of the original. The stories are so weird and hilarious, highly entertaining for parents without being condescending for kids.

And we’re off! I’ll probably follow up with a bunch of quick reviews by me and the kids, and then we’ll get a second list going. So far, so good.

Are you interested in doing a book swap with your kids this summer? What books will you give them, and which books are they giving you? Please include their ages and maybe a little bit about why the books are on the list.

What’s for supper? Vol. 88: Ach du lieber clafoutis

Alles ist weg. 

SATURDAY
Chicken burgers, chips

On Saturday afternoon, I put Coke, onions, salt, pepper, cumin, chili powder, and a nice fatty pork shoulder in the Instant Pot, only to discover that someone had made off with the valve cap. Why? Probably in revenge for all those countless nights I lay awake feeding them with my own body and expending the last few ounces of my strength singing them lullabys.

So I put the pork and stuff in a ziplock bag — well, first I yelled a little, and then I bagged it up and put it in the fridge, and we had chicken burgers.

***

SUNDAY
Carnitas, tortilla chips, watermelon, clafoutis

On Sunday, the family pulled together and found not one but three small, heavy, metal and black plastic machine components floating around the house. They all looked important. I have no idea what any of them were, except that they were definitely not pressure cooker valve caps. I filed them away in a box marked “The whole world is covered with buttons.”

I dredged out the old slow cooker and got that pork going in the morning. By dinner, it was shreddy and wonderful — and then, my friends, we spread it out in a thin layer on a baking pan and tucked it up under the broiler on high, till it was crisp. Fantastico.

We served it on tortillas with sour cream, salsa, and cheese, with the first watermelon of the year on the side.

For dessert, we some some clafoutis using this recipe from Epicurious. Clafoutis is a kind of baked custard with fruit in it, and you can use just about any kind of fruit, and you can serve warm or cold, with or without powdered sugar, or cream, or whatever you like. In the past, we’ve used cherries, and once I made a chocolate plum clafoutis with cardamom.

Clafoutis is really, truly easy. You just lay the fruit in a dish, mix up the custard and pour it over, and slide it in the oven. (I got good results by sifting the flour into the other ingredients, so it’s less lumpy.) I’m on the prowl for another six ramekins so I can make individual servings for everyone — partly just for nice, but mostly because no one will know if the custard holds together or not.

You know what’s not easy? Finding a photo you took of clafoutis, a photo which is either on your phone, your husband’s phone, your son’s phone, or your iPad, and which you actually emailed to yourself several days ago so you wouldn’t lose it, but which you have whimsically titled “claw fruity,” because that’s what Benny calls it.

Anyway, I found it.

Ain’t it purty? I don’t recommend using silicone pans like I did, though, unless you want to custardize the inside of your oven.

***

MONDAY
Omelettes with havarti, mushrooms, and salami

Or bacon for adults! The kids made their own dinner while we went for an evening run, and when we got back we rewarded ourselves with leftover father’s day bacon, plus bagels and cocktails. I lost three more pounds, so I don’t want to hear about it.

***

TUESDAY
Cobb salad

I had high hopes for this meal. It was a huge hit last time

and so pretty; but things were already in chaos by Tuesday, so we had a more chaotic version of the above, and I can’t find the photo anyway.

Basic Cobb salad is bacon, lettuce, avocados, grilled chicken, tomatoes, hard boiled eggs, chives, and bleu cheese dressing. I still hadn’t found the ratzer fratzin’ Instant Pot valve cover, so I was reduced to cooking the eggs in the pot and the chicken in the oven like some kind of farmer. It was awful. We also had no chives, and the avocados had gone slimy.

***

WEDNESDAY
Fish tacos with spicy cabbage slaw, corn chips

We usually have fish tacos with sour cream, salsa, avocados, lime, and shredded cabbage, but I thought to dress it up with this recipe from The Kitchn for “Quick Cabbage Slaw,” which includes jalapenos, garlic, and lime juice along with more typical coleslaw ingredients. I have a bone to pick with that name, but it’s not a very big bone. The slaw was tasty and spicy.

Hey, see my pretty new plates? One of the kids complimented me on them. I said, “Thanks! I got them at the Salvation Army!” And Benny, who is five, said, “It looks like you got this food at the Salvation Army.”

This is what happens when you have five teenagers in the house along with little guys who are just learning how to think and express themselves. You get six teenagers.

***

THURSDAY
Korean beef bowl, rice, raw string beans

Always a hit, especially when supper is an hour and a half late. They gobbled up every speck, even though I had to make the rice on the stovetop like a peasant, because I still can’t find the duck plucking valve cover.

Here’s the recipe from Six Sisters Stuff. If you think the photo shows broccoli but I distinctly mentioned eating string beans, that’s on you. I can’t find my valve cover! Haven’t I suffered enough?

***

FRIDAY
Shakshuka! and pita

from Epicurious. You make a slightly spicy tomato sauce with peppers, then cook some eggs into the top. Szo naice.

Photo above is the ghost of shakshuka past. I don’t know why I feel compelled to admit this. I could rob a bank run by orphans, but I’d feel guilty about not wiping my feet on the mat as I left.

 

Getting kids to read more and better books

I really hate the mantra that it doesn’t matter what kids read, as long as they’re reading. Of course it matters. I know we can do better than that, and I know how important it is to lay a deep, strong foundation of good ideas, powerful words and images, and memorable scenes and characters. Unfortunately, most of the books that are popular in my kids’ social circles don’t have any of these things.

Read the rest of my latest for The Catholic Weekly.

Image: Boy and Book via PublicDomainPictures.net

Don’t you realize comedy is a matter of life and death?

In honor of Mel Brooks’ 91st birthday, I’m re-posting this essay (slightly modified) from 2015. Mazel tov, Mel, and thanks for everything.

***

In 2015, one Jeffrey Imm organized an angry protest against the production of Mel Brooks’ The Producers. Imm’s complaint was that the show makes fun of Nazis, and therefore doesn’t pay proper respect to the horrors of the Holocaust.  As Walter Hudson points out in PJ Media, “The irony of protesting fascism with a blanket declaration of what can’t be laughed at appears to be lost on Mr. Imm.”

It’s not really worth arguing beyond that. If you’re a soldier, you use a gun to fight evil. If you’re a writer, you use words. If you’re a comedian, you use jokes. Especially if you’re a Jew. That’s how it works.

Spaceballs, Men in Tights, and Dracula are unwatchable. The problem with these movies is that Brooks tried to skewer genres that he didn’t especially care about; whereas his funniest movies (including High Anxiety, Young Frankenstein, and Blazing Saddles) target something he loves and admires. And that’s where Mel Brooks really shines: when he’s in love. And this is a man who is in love with life.

His exuberantly ridiculous jokes catch you up in his love of life, dick jokes and all. The jokes that “make sense” aren’t what make the non sequiturs and the fart jokes forgivable; they’re all part of the same sensibility.

Life is funny. Even when it’s awful (what with racism, and Nazis, and murder, and stuff like that), it’s kind of funny. Especially when it’s awful. Especially when you’re suffering.

In The Producers, Brooks isn’t just “making fun of Hitler.” At the risk of over-analyzing humor, Brooks doesn’t just tease Hitler; he robs him of his power. He subsumes him.

This is obvious in The Producers, as Brooks deftly works the play-within-a-play angle, telling the world: this is how you do it. When you are a comedian, you make people laugh, and that is how you win.  People gotta do what they gotta do (and that’s why Max Bialystock won’t ever learn).

We’re all producers, and the worst mistake we can make is the one  Bialystock and Bloom made: when we don’t realize what kind of show we’re putting on.  In Brooks’ best films, he knows exactly what kind of movie he’s producing, and his glorious openness is what makes them so disarming. It’s what makes us laugh at things we don’t want to laugh at; and laughing at those things is what robs them of their power.

An even better example of how Brooks annihilates the enemy without losing his soul is in the somewhat underrated To Be Or Not to Be, where Brooks and his real-life wife Anne Bancroft play a pair of two-bit entertainers (“world famous in Poland”) who bumble into a plot to rescue a bunch of Jews from occupied Poland.

The movie is not great, but one scene makes up for everything else. The incompetent theater crew is trapped in a darkened auditorium full of Nazis, and the only way to shepherd the crowd of Jews out of town is (work with me here) to dress them up as clowns and parade them out of the theater right under the enemy’s noses. Against all odds, it’s actually working, and the Nazis are deceived — until one poor old babushka, her face pathetically smeared with greasepaint, freezes. It’s too much for her: so many swastikas, so many guns. She can’t make herself do it, she’s weeping and trembling, and the audience realizes something is wrong.

They’re just about to uncover the whole plot, when the quick-thinking leader of the troupe looks the Nazis straight in the eye and shouts merrily, “JUDEN!” He slaps a Star of David on the old woman’s chest, takes out a clown gun, and shoots her in the head. POW.

And that’s what saves her. That’s what saves them all. The crowd roars with laughter and keeps their seats while the whole company flees. Juden 1, Hitler 0.

The same thing happened to me. Again, work with me, here!

Depression and despair have been my companions ever since I can remember. Most of the time, if I keep busy and healthy, I have the upper hand; but one day, several years ago, I did not. The only thing that seemed reasonable one day was to kill myself, and that was all I could think about. The longer it went on, the less escape there seemed to be. I was trapped, and there was too much darkness. I couldn’t pass through it.

Spoiler alert: I didn’t kill myself. I’m still here. There are many reasons for this; but one stands out in my mind, because it’s so stupid. Out of nowhere, I suddenly thought of that scene in Brooks’ 1970 film The Twelve Chairs. I barely remember this movie (we try not to have a lot of Dom DeLuise in our house, out of respect for my husband)  but the plot was some ridiculous, convoluted story of someone trying to do some simple thing, and his situation just gets worse and worse. At one point, everything has come crashing down around the hero’s ears, and there is no hope.

So what does he do? He responds by running around in circles on the beach and screaming, “I DON’T WANNA LIVE. I DON’T WANNA LIVE.” And that’s the line that popped into my head.

So guess what? I laughed. Just a little giggle, but it helped. It was a little shaft of light, and it helped. I still had to pass through the dark room full of the enemy who wanted me dead, but someone who was on my side had slapped a Star of David on my chest, made me a target — and once I was explicitly made into a target, I could survive. It was all a joke. It was a circus, and I knew I would survive.

Suddenly I knew what kind of show I was in. It was a comedy, not a tragedy after all, and I was going to make it out of that dark room.

I don’t know how else to explain it beyond that. Mel Brooks saved my life, fart jokes and all. “I don’t want to live, I don’t want to live!” made me want to live, a little bit. That’s what kind of movies he makes.

Something to say to God

“I like praying the Liturgy of the Hours,” says Leah Libresco

because, at a bare minimum, it gives me something to say to God.  Not just the words of the prayers but, basically, “I’m really grateful for prayer traditions because I’d pretty much suck at having to make all this up on my own.”  Instead of just being grateful for language period, it’s kind of like being grateful for slang — the shared set of references that characterize a relationship or a community.

Jennifer Fulwiler addresses a related phenomenon when she speaks of praying the Liturgy of the Hours:  She realizes that, when the words don’t apply to her life, that’s a good thing, because she is praying as part of the Body of Christ.  She says,

I found myself saying “we” and “our” more often than “I” and “mine.”

We all need the discipline of praying about things that are not immediately relevant to our needs.  She says,

 It all finally clicked. For the first time, I think I really understood the power of the Liturgy of the Hours as the universal prayer of the Church …

As my heart swelled to think of the great drama playing out all over the world that morning of which I was only a small part, I thought back to my words at the beginning of the office — “But this Psalm doesn’t have anything to do with me!” — and realized that I had learned something critically important about prayer: It’s not all about me.”

This is not to say that we can never pray about things that do concern us.  But in my experience, the formal, selfless, ritualized prayer comes first, before there can be any depth of sincerity in individual prayer.

We can, for instance, try to flog our hearts into a sensation of awe during the consecration, but we probably won’t get anywhere.  But if we simply humbly accept what is being offered, and obediently participate in the ritual of thanksgiving, that is what lays the groundwork for heartfelt awe and wonder.

So both kinds of prayer are necessary for us and pleasing to God — both the formal, “ready-made” prayers that we participate in as an act of will, and the personal, immediate outpourings of our own soul.

Praying only in own language is limiting and inadequate — but so, I believe, is only ever praying in the formalized language of the Church, because it’s all too easy to keep it formulaic, and to forget that prayer is conversation, and conversation implies a relationship.

We ought to pray, at least some of the time, in our “native tongue.”  Leah has already discovered this:

When I think of immaterial things, I tend to think of Morality, which might not be that bad as a focus of prayer, even if I need to expand it out a little.  The trouble is I also think of Math, and since it’s much easier to think about clearly and distinctly, I was running into a problem.  I certainly wasn’t intending to pray to the Pythagorean theorem (which would make me a very strange sort of pagan), but I was drifting away from trying to talk to a Person and over to just thinking about immaterial ideas.

And kudos to her for noticing the problem!

So, basically, instead of fighting these thoughts, I kept thinking about whatever math concepts popped into my mind.  I thought about when I’d learned them, how exciting they were, and the way I got to share that joy with my friends.  Then I basically reminded myself, “God is Truth, so he totally shares your delight in these things.  In fact, he delights in your delight and would love to draw you further up and further in to contemplate and be changed by higher truths in math and in everything else.”

And that meant I was basically thinking about a person and a relationship again.  In my own weird little way.

Brilliant.  Leah is drawn to truth; it’s her native tongue. For others, it’s goodness; for me, it’s beauty.  Pythagoras doesn’t do much for me, but corn on the cob bubbling away in my blue enamel pot as the steam sifts through a shaft of evening light? This is something I invariably hold up to God, so we can delight in it together.

The saints all found different ways of praising God according to who they are, according to the native language He gave to them.  And so we have St. Francis in his tattered robe, and also Josemaria Escriva with his precisely groomed hair; King David with his wild dancing, and Mother Theresa washing wounds.  All of them related to God with some combination of formal language inherited from the Church, and spontaneous outpourings of their particular kinds of heart. These individual orientations are not something to struggle against; they are languages which God gives us so we can sing love songs to Him.

Do you speak to God in your native tongue?  Or do you hide your personality from Him?  Do you compartmentalize your spiritual life from your daily experience?  Or can you remember that everything that is good comes from God?

This is the main thing to remember when we pray, and when we live our daily lives:  “He the source, the Ending He.”  Both root of idea and flower of expression.  Here’s Hopkins:

the just man justices;
Keeps grace: thát keeps all his goings graces;
Acts in God’s eye what in God’s eye he is —
Chríst — for Christ plays in ten thousand places,
Lovely in limbs, and lovely in eyes not his
To the Father through the features of men’s faces.

This is how we become more like Christ:  by allowing God to refine who we already are. We become more like Him by speaking to Him in our native tongue. If, like Leah Libresco, we are looking for “something to say to God,” we could hardly do better than, “Here is what I am, Lord. Make me more like You.”

***

This post originally ran in a slightly different form in the National Catholic Register in 2012.

Image: The Astronomer by Johannes Vermeer [Public domain or Public domain], via Wikimedia Commons